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Toast Bread |
This week we're learning to make bread. I love bread; someday I will be very fat. We started brioche today and did it all by hand (no kitchen aid) and like everything else so far, I thought it was pretty fun. I'm also excited to make croissants because they're tasty and I've heard they're hard to make. Needless to say I was pumped to see them on the board for tomorrow.
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